Product List
Essential
Organic Mung Beans
Product code: PGES112
Size: 500g
Sprout into classic beansprouts or cook for a delicious addition to your meal.
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Mung beans, also known as green or golden gram originates in India.
To cook, soat for 4-8 hours and then cook for 45 minutes or boil in a pressure cooker for 10 minutes.
To sprout into "classic" beansprouts, soak for 6-8 hours and rinse 3 times daily. Sprout in darkness and preferably under weight. Enjoy from 2-3 days onwards.
To cook, soat for 4-8 hours and then cook for 45 minutes or boil in a pressure cooker for 10 minutes.
To sprout into "classic" beansprouts, soak for 6-8 hours and rinse 3 times daily. Sprout in darkness and preferably under weight. Enjoy from 2-3 days onwards.
Ingredients
Organic Mung Beans from China.You might also like
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